Monday, January 31, 2005

Glorious Quiche Lorraine, home-style, a la Bocuse; I wish you could smell this! Posted by Hello

5 comments:

KEP said...

hi russell, this looks like a "sinful batch of yum" if ever I saw one. ( ; thanks for your kind comment regarding my blog and yes, I would be delighted if you wanted to link. thanks again and all the best! kp www.tallulahboots.blogspot.com

niki said...

Hi Russell!Thanks for posting a comment on my blog!
I have never eaten Quiche. But my mouth watered when I saw the picture. It is not very nice to do that to me. I eat a lot and I love eating(I am actually very thin, too thin for my hight, I put on weight very hard) and that Quiche looks delicious. Can I have a piece next time you make some? :)
I will come back to see more of your blog.

Russell Ragsdale said...

Sure niki. I'd cook up a special batch for you anytime! I also like Istambul, although it is a long way from Almaty. Enjoyed your blog!

Anonymous Poet said...

If I give you my address, will you send me some? Then I can smell it.

Russell Ragsdale said...

It is better fresh from the oven when it is dangerously aromatic. The flash point of salavation says I in my best mixed metaphore tone! Besides it is still somewhat souffled then. It is really better to bake one there then send it to you.